Oregon Garden |
With our new house in closing and the budget I'm on I wan to not only save money on groceries but eat healthy and enjoy my food. Plus with my husbands gluten allergy (not to mention he eats his body weight in food daily) I will be attempting to really utilities veggies and fruits.
So I'm spending my day not out frolicking in the sun with Archibald getting dirty and sweaty feeling accomplished and sexy. Oh no. I am online browsing what veggies I can grow in this dry harsh land. Okay so I'm not trying to grow watermelon in the Mohave but still gardening like cooking is a little intimidating for me but here it goes. Lucky me my mother-in-law is starting off the seedlings for many of my plants. Saving me time an money the only catch is I have to grow tomatoes and cucumbers for her.
Another difference between planting in Oregon and planting here is I'm doing ingrown planting while with my mom we did raised bed planting. This helps with weeds, watering, soil placement and altogether planning.
Raised Bed |
Swiss Chard |
- Bell Peppers
- Hot peppers
- Roma tomatoes
- Cherry and pear tomatoes
- Lemon Cucumbers
- Eggplant
- Green Beans
- Strawberries
- Peas
- Broccoli
- Cauliflower
- Lettuce
- Chard
Also herbs that I'll put into pots and divide before the frost to put small portions inside my house in the winter so that I can have fresh herbs in the cold months too.
Lettuce Mix |
- Basil
- Cilantro
- French Thyme
- Oregano
- Parsley
- Chives
- Rosemary
- Sage